ANN ARBOR Mich. Domino’s Pizza Inc. reported Tuesday an 8-percent drop in third-quarter profit as sales continued to decline in its U.S. market and the nationwide credit freeze led to slower unit development among franchisees. The parent to...
LOUISVILLE KY. Taco Bell, KFC and Pizza Hut systems anchor the world’s largest restaurant network, has vowed to post per-serving calorie counts on the menu boards of all its U.S. outlets and push for a sweeping federal disclosure rule affecting...
One standard for all. That’s the new battle cry as the restaurant industry faces a growing patchwork of city, county and state mandates requiring chain operators to post nutrition data on menus and menu boards.While many agree nutrition disclosure...
Arestaurateur would have to wake up pretty early to outperform Wingstop chief executive James A. Flynn—seriously early. Flynn, who has led 370-unit Wingstop to 21 consecutive quarters of same-store sales increases, rises every morning...
WASHINGTON National Restaurant Association is working to recast the image of the foodservice industry in the eyes of the American public as it promotes participation and profitability within the restaurant community. ...
Next year could be a big one for unions, and that possibility is striking fear into the hearts of many restaurant operators.If a Democrat moves into the White House in January, union activity and the amount of union-sponsored legislation is...
As voters and pundits weigh one candidate’s controversial views about economic fundamentals against the other’s purported plan to raise taxes, foodservice professionals are mulling the McCain-or-Obama leadership question from the vantage of front...
CHICAGO Epic Burger restaurant, everyone is committed to conserving natural resources, using sustainable ingredients, and leaving a smaller carbon footprint whenever and wherever possible. —It...