Webinars

This year, several food forecasters have pointed to a growing trend that’s showing up in restaurants and social media nationwide. They call it Japan-Adjacency, and it’s all about using time-honored Japanese flavors, ingredients, and influences to...

A QSR loyalty program offers brands a range of benefits, however without one, restaurants’ have limited opportunities to engage with their customers.  ...

Just when you thought it was safe to go back into the supply chain waters, extreme weather events, inflationary pressures and labor challenges have kept those post-pandemic currents churning more than anticipated. In response, wise restaurant...

Even in uncertain and inflationary times, consumers are willing to pay a premium for specialty beverages that are considered an affordable indulgence. Savvy operators can grow profits through innovative, flavor-forward beverage programs and...

Join industry expert Chris Connelly as he shares the strategies restaurant owners and top executives are using to quickly—and successfully—hire today, and walk away with actionable steps to level up your hiring process...

Leading restaurant brands recognize today’s guests aren’t just tech-savvy—they’re digital-first and trending to stay that way. To meet evolving guest expectations and optimize their business, they’re future-proofing their tech stacks with...

Do you know your loyalty program's effective discount rate? Measuring the health of your loyalty program requires more than just evaluating database size or member spend. The true value of a loyalty program must consider your program reach, your...