Webinars

In this upcoming webinar, "Preparing for the Holidays: Profitable Campaign Tips for Busy Restaurant Owners," Jill Crowley from Paytronix’s Strategy & Analytics team will explore multiple effective strategies for maximizing your holiday sales...

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This session will explore what global foods, flavors and ingredients are appearing on U.S. menus, with a particular focus on Asian and Mexican cuisines. We’ll see how these global foods are being menued and what trends are happening within these...

Join us for a detailed discussion of integrating loyalty and online ordering systems within the restaurant industry. Our webinar, "Strategic Integration of Loyalty and Online Ordering for Business Growth," presented by Hillary Hadley, Senior...

Mexican is one of the top cuisines in the United States. While some Mexican foods such as tacos are staples on the menu, this cuisine continues to evolve as operators put their own unique twist on Mexican fare. As such, it’s essential to stay on...

Jet’s Pizza is on a mission to make their logistics technology as good as their pizza. With voice AI and text to order, sales have soared and so have productivity and retention. Being an early adopter has its perks—when done right...

Amid slowing traffic and rising costs, innovative brands are tapping into the power of attention-grabbing limited-time offers to drive sales, boost customer frequency and bolster their brands. But striking a balance between culinary trends...