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Turning to voice AI for your restaurant’s drive-thru? Ask these 6 questions first

Mar 28, 2023

Uber Eats is starting to crack down on redundant and poorly rated virtual brands

Mar 28, 2023

Restaurants keep portability in mind for new menu items

Mar 28, 2023

A quick history of Chick-fil-A

Mar 28, 2023

Jacques Torres, Sunny Anderson and Marc Murphy bring new ballpark foods to Citi Field

Mar 27, 2023

Featured

Menu Tracker: New items from Dunkin’, KFC, and Starbucks

Mar 24, 2023

Proteins ride the roller coaster

Mar 01, 2023

San Diego’s Trust Restaurant Group drives retention, innovation with culture of “yes”

Feb 23, 2023

Nation’s Restaurant News launches new CREATE Roadshow event series

Feb 24, 2023

Highlights

Dave & Buster’s pleased with special events momentum

Mar 29, 2023

Owner of big-box entertainment venues, including Main Event, sees recovery toward pre-pandemic levels

Why Chipotle got caught union-busting

Mar 29, 2023

Chipotle United — which represents workers from the Augusta, Maine Chipotle restaurant that was closed last year...

IHOP’s ‘largest menu evolution’ ever comes after years of guest research

Mar 29, 2023

IHOP is offering more options across all its dayparts and is focused on its core items versus LTOs.

2023 Breakout Brands

The 2023 Breakout Brands have been chosen! Take a look at these 9 emerging restaurants with huge growth potential.

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CRISP & GREEN continues strategic expansion with Arkansas opening in April

Mar 28, 2023

The healthy fast casual restaurant proudly enters ‘The Natural State’ with Bentonville location

Turning to voice AI for your restaurant’s drive-thru? Ask these 6 questions first

Mar 28, 2023

How to ease congestion, drive sales, and provide a personable customer experience

Main Squeeze Juice Company acquires I Love Juice Bar

Mar 28, 2023

With the merger of the two smoothie and juice brands, Main Squeeze nearly doubles its footprint to 53 locations

How Salata positioned itself for record-breaking growth

Mar 28, 2023

The fast-casual salad restaurant chain recently launched a multiunit franchising initiative, brought its development services in house, and reduced its buildout by about 25%.

Uber Eats is starting to crack down on redundant and poorly rated virtual brands

Mar 28, 2023

Uber Eats announced a virtual restaurant certification program with VDC and Nextbite, and will begin removing poorly rated...

Restaurants keep portability in mind for new menu items

Mar 28, 2023

Wendy’s introduces Grilled Chicken Ranch Wrap for spring as KFC and Mod Pizza provide portable offerings

A quick history of Chick-fil-A

Mar 28, 2023

Menu ebbs and flows are part of the restaurant business. Taco Bell, Wendy’s and KFC have all recently dropped and added menu...

Chipotle Mexican Grill agrees to pay ex-employees $240,000 after Maine store was shuttered just before union vote

Mar 27, 2023

The Maine-AFL-CIO union announced the news of the settlement with August workers Monday morning

Denny’s launches mental health and wellness summits

Mar 27, 2023

The program is free and available virtually, with first keynote April 22 by Dr. Daniel Dawes

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