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Build your business by tapping in to trending food and beverage menu items.

Highlights

Flavor of the Week: Croque madame, France’s indulgent grilled cheese

Apr 06, 2020

It’s easy to think of a croque madame as little more than a grilled ham and cheese sandwich, but it may also be the most indulgent...

Menu Tracker: New items and deals from Carl’s Jr., Hardee’s, Red Lobster and Einstein Bros. Bagels

Apr 03, 2020

Plus offers from Barcelona Wine Bar, Bartaco, Beef ‘O’ Brady’s, California Pizza Kitchen, Cotton Patch Café...

San Francisco-based fast-casual Indian chain Curry Up Now looks to rapidly expand following a major investment from Liquid 2 Ventures

Mar 30, 2020

The brand featuring Indian street food with a twist, plans to double in size by the end of the year

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Flavor of the Week: Ruby red grapefruit add tart taste to salads, cocktails

Mar 30, 2020

Grapefruit has long been a staple ingredient on menus, but chefs and operators are beginning to call out varieties of these bitter citruses and targeting flavor profiles that lend a premium flair...

Menu Tracker: McDonald’s, Olive Garden, Buffalo Wild Wings and other restaurant chains respond to the coronavirus pandemic

Mar 27, 2020

Plus new items and deals from Cowboy Chicken, Dickey’s Barbecue Pit, Firebirds Wood Fired Grill, Fogo de Chão, Frisch’s Big Boy, Jimmy John’s, Mendocino Farms, Nékter Juice Bar, Panda Express, Smoothie King, Steak ’n Shake, Taco Cabana, Tender...

5 emerging restaurant chains with big growth potential

Mar 27, 2020

Meet Nation’s Restaurant News’ 2020 Breakout Brands

MUTTS Canine Cantina, a dog park-restaurant hybrid, launches franchising

Mar 27, 2020

The Dallas-based dog park with eats and drinks for humans and dogs —MUTTS Canine Cantina — is eyeing aggressive growth

LA coffee chain Go Get Em Tiger wants to elevate consumers’ daily caffeine fix

Mar 27, 2020

Third-wave coffee concept plans growth with through new locations and coffee subscription service

Yardbird Southern Table & Bar rules the roost

Mar 27, 2020

Polished casual concept from Miami restaurateur John Kunkel plans to take its creative take on regional cuisine to two new...

Detroit-style pizza concept Emmy Squared is building a cult following with its signature pies

Mar 27, 2020

New York-based brand has expanded to Philadelphia, Nashville and Washington, D.C.