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The new workforce: Data

Workforce_logo_200x200.jpgIn this in-depth report, Nation's Restaurant News looks at the changing workforce and how restaurants can keep up.

This is the data our editors gathered about tech, turnover, wages and the workforce as a whole throughout the investigation of this report.

See the facts.

Read more:

From the editor: Think differently about the labor crisis

What's hospitality in the era of technology?

Growing labor costs force restaurants to adjust prices

3 tools to working within the gig economy

Tactics to fight store-level turnover

The benefits (and disadvantages) to C-suite recruiting from outside the industry

Restaurants adapt to the new reality of today’s workforce​​​​​​​



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