Elote is a Mexican street-food version of corn on the cob that has been experiencing time in the spotlight both on menus and in social media. Traditional preparation is grilled corn topped with mayonnaise, cotija cheese, chile, lime and cilantro...
Plus options from Baskin-Robbins, Church’s Chicken, Dog Haus, Dunkin’, Hamburger Stand, Island’s Fine Burgers & Drinks, Olive Garden, Taco Bell, Velvet Taco and Wienerschnitzel
