Independent Restaurants

It was a bizarre year for restaurants where bankruptcies are concerned, with very few filing and none after early June, perhaps partially due to courts being closed and short-staffed throughout the pandemic...

The latest dairy-free darling of coffee shops, oat milk is outpacing all other alternative milk varieties on restaurant menus. Created through a simple process of blending and then straining oats and water, oat milk has a thick, creamy texture...