Consumer Trends

The latest news and data on what restaurant consumers really want.

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Best in Class: Desserts

Nov 19, 2018

NRN presents Consumer Picks, a comprehensive look at customer preference and restaurant brand strength. This annual special report is produced with Datassential. Get the full report>>...

2018 International 25: Fast-growing global chains tap into snacking trends

Nov 14, 2018

International Top 25 brands help redefine what makes a meal

Marijuana in restaurants: Pipe dream or soon-to-be reality?

Nov 13, 2018

NRN senior food editor Bret Thorn and menu trends analyst Nancy Kruse discuss the changing cannabis landscape.

Flavor of the Week: Romesco grows with Spanish cuisine’s popularity

Nov 12, 2018

The red pepper-based sauce is making moves on U.S. menus

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Stand out with beer and ethnic food pairings

Nov 08, 2018

Operators are teaming up craft beer with ethnic foods to differentiate and grow sales.

Increased guest spending drives restaurant sales as traffic remains weak

Nov 08, 2018

October marked the fifth consecutive month of same-store sale growth, TDn2K reports

IHOP president on refreshing the brand without losing emotional appeal

Nov 06, 2018

Tech and design updates help keep the chain relevant with grandma and grandkids

Tech Tracker: Yelp adds new waitlist features for restaurants

Nov 05, 2018

Consumer review site aims to be a one-stop app; pay at the table evolves

Flavor of the Week: Thai chile sauce crosses culinary borders

Nov 05, 2018

The spicy condiment can be found in a wide variety of dishes

Top brands ranked by customer loyalty: Consumer Picks 2018

Oct 29, 2018

See how 50 restaurant chains stack up

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