Menu
Archive

Woodberry Kitchen committed to sustainability

The Baltimore-based independent restaurant practices sustainability from sourcing products to keeping local culinary traditions alive

Editor's Note: A previous version of this story has been updated to include the correct location of Woodberry Kitchen and to clarify the Oyster Recovery Partnership’s Shell Recycling Alliance.

Register to view the full article

Register to view this article

Become a member for free
TAGS: Operations News Supply Chain Casual Dining
Hide comments

More information about text formats

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish
Related
aprilfeatureimagecrunchtime.jpg
Sponsored Content
Labor Management is all About Labor Optimization
May 13, 2018
crunchtimefeatureimagefebruary.jpg
Sponsored Content
Are there nuts in this?
May 13, 2018
image1.jpg
Sponsored Content
Meeting the Challenge of Optimizing Restaurant Labor Costs
May 13, 2018
crunchtimejan2015feature.jpg
Sponsored Content
The New Brand Protectors: Your IT Team
May 13, 2018