Piatti restaurants add seasonal mushroom menu

MILL VALLEY Calif. The 12-unit Piatti Ristorante & Bar, based here, said it is showcasing mushrooms on a special seasonal menu available Nov. 29 through Dec. 13 to augment the casual-dining chain’s regular Italian trattoria bill of fare.

Buckwheat pappardelle with braised rabbit, cremini mushroom ragu and truffle butter, $15.95, and porcini risotto with black truffle butter, $16.95, are among the featured items created by Chris Fernandez, vice president of

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.