Outback Steakhouse launched a new holiday promotion Wednesday that includes steak combinations with grilled shrimp, ribs and lobster tail.
Officials with Outback’s Tampa, Fla.-based parent OSI Restaurant Partners LLC, said the combination plates start at $11.99 and will be available through Jan. 17.
Options include herb-roasted prime rib paired with a lobster tail and served with a side salad; Outback’s signature sirloin paired with a skewer of grilled shrimp; or a six-ounce sirloin served with a half-rack of wood-fired grilled ribs. All are served with a dressed baked potato.
Also among the limited-time offers is a Gingerbread Cookie Martini, garnished with graham cracker crumbs and a gingerbread-man cookie.
The chain also is offering a holiday dessert: Oreo Cookies ‘n Cream Waffles, which include warm chocolate waffle cakes served with vanilla ice cream, cookie crumbs, whipped cream and chocolate sauce.
In addition, Outback is offering guests a free $20 bonus card for every $100 gift card purchased from a restaurant or online. Gift cards are available in $10, $25, $50 and $100 increments, and can be used at more than 750 Outback locations nationwide.
The gift cards must be purchased before the end of the year, but the bonus cards can be redeemed between Jan. 1 through Feb. 10, 2012.
Contact Lisa Jennings at [email protected].
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