Buffet vet Kramp tapped to lead Sizzler

Buffet vet Kramp tapped to lead Sizzler

CULVER CITY Calif. Industry veteran Kerry Kramp has been named president and chief executive of the more than 300-unit steak and salad bar concept Sizzler USA, beginning this week.

Kramp replaces Ken Cole, who stepped down in February to head the Quaker Steak & Lube chain, based in Sharon, Pa.

Amember of Sizzler’s advisory board since 2006, Kramp most recently was a franchisee of the Raising Cane’s Chicken Fingers restaurants in Minnesota. Prior to

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