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Best Practices conference
At the Best Practices conference, from left: Sarah Lockyer, Nation’s Restaurant News; Claudia Schaefer, Brinker International; James Fripp, Yum! Brands; and Nick Shepherd, Carlson Restaurants
Operations>Franchising

Strategies for taking a restaurant brand abroad

Executives from Yum, Brinker, Carlson share advice on succeeding internationally

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