Coronavirus Updates The latest updates on coronavirus and COVID-19 for restaurants, operators and the food service industry. Visit Now
How 24 restaurant companies performed in their latest quarters as coronavirus restrictions swept the U.S. May 19, 2020 See which brands managed to come out ahead, and how they’re all moving forward as restrictions ease Focus Brands CEO Jim Holthouser on how their ‘mall brands’ will change in the future May 18, 2020 Holthouser discusses how their brands like Auntie Anne’s, Cinnabon and Jamba will enter a new normal as malls and transit hubs struggle in a post-COVID-19 world Coronavirus liability waivers unlikely to shield restaurant employers May 18, 2020 Workers’ compensation law remains general remedy should an employee contract virus, says hospitality legal expert Panera Bread introduces curbside pickup with technology that automatically alerts store when customers arrive May 18, 2020 This new geofencing-enabled curbside pickup technology adds to the list of off-premise dining options at Panera and mitigates long drive-thru lines Specialty’s Cafe & Bakery closes all restaurants in wake of coronavirus May 18, 2020 Brand says COVID-19 restrictions ‘decimated company revenues’ How the restaurant consumer will change in a post COVID-19 world May 18, 2020 Financial pressures and fears around health and safety are predicted to shape purchasing behavior for years to come Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
Focus Brands CEO Jim Holthouser on how their ‘mall brands’ will change in the future May 18, 2020 Holthouser discusses how their brands like Auntie Anne’s, Cinnabon and Jamba will enter a new normal as malls and transit hubs struggle in a post-COVID-19 world Coronavirus liability waivers unlikely to shield restaurant employers May 18, 2020 Workers’ compensation law remains general remedy should an employee contract virus, says hospitality legal expert Panera Bread introduces curbside pickup with technology that automatically alerts store when customers arrive May 18, 2020 This new geofencing-enabled curbside pickup technology adds to the list of off-premise dining options at Panera and mitigates long drive-thru lines Specialty’s Cafe & Bakery closes all restaurants in wake of coronavirus May 18, 2020 Brand says COVID-19 restrictions ‘decimated company revenues’ How the restaurant consumer will change in a post COVID-19 world May 18, 2020 Financial pressures and fears around health and safety are predicted to shape purchasing behavior for years to come Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
Coronavirus liability waivers unlikely to shield restaurant employers May 18, 2020 Workers’ compensation law remains general remedy should an employee contract virus, says hospitality legal expert Panera Bread introduces curbside pickup with technology that automatically alerts store when customers arrive May 18, 2020 This new geofencing-enabled curbside pickup technology adds to the list of off-premise dining options at Panera and mitigates long drive-thru lines Specialty’s Cafe & Bakery closes all restaurants in wake of coronavirus May 18, 2020 Brand says COVID-19 restrictions ‘decimated company revenues’ How the restaurant consumer will change in a post COVID-19 world May 18, 2020 Financial pressures and fears around health and safety are predicted to shape purchasing behavior for years to come Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
Panera Bread introduces curbside pickup with technology that automatically alerts store when customers arrive May 18, 2020 This new geofencing-enabled curbside pickup technology adds to the list of off-premise dining options at Panera and mitigates long drive-thru lines Specialty’s Cafe & Bakery closes all restaurants in wake of coronavirus May 18, 2020 Brand says COVID-19 restrictions ‘decimated company revenues’ How the restaurant consumer will change in a post COVID-19 world May 18, 2020 Financial pressures and fears around health and safety are predicted to shape purchasing behavior for years to come Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
Specialty’s Cafe & Bakery closes all restaurants in wake of coronavirus May 18, 2020 Brand says COVID-19 restrictions ‘decimated company revenues’ How the restaurant consumer will change in a post COVID-19 world May 18, 2020 Financial pressures and fears around health and safety are predicted to shape purchasing behavior for years to come Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
How the restaurant consumer will change in a post COVID-19 world May 18, 2020 Financial pressures and fears around health and safety are predicted to shape purchasing behavior for years to come Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
Meet the new socially distant restaurant experience May 15, 2020 From individual pods to inflatable diners, restaurants around the world find creative solutions to ensure guests stay at least six feet apart Load More first previous 1 2 3 4 5 6 7 8 9 … next last Load More
