Skip navigation
Restaurant win over guests with fun, affordable snacks KAN PHOTOGRAHPY
A jar of house-preserved artichokes at Fool's Errand

Restaurants win over guests with fun, affordable snacks

Speed and a little creativity are key, chefs say

Boston chef and restaurateur Tiffani Faison knows that American diners don’t always want a full meal. Sometimes a drink and a snack or two are all a customer needs.

Correction: September 17, 2018
This story has been updated to correct the number of screens iPic Theaters has, which is 115.

Register to view the full article

Register to view this article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish