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Restaurant win over guests with fun, affordable snacks KAN PHOTOGRAHPY
A jar of house-preserved artichokes at Fool's Errand

Restaurants win over guests with fun, affordable snacks

Speed and a little creativity are key, chefs say

Boston chef and restaurateur Tiffani Faison knows that American diners don’t always want a full meal. Sometimes a drink and a snack or two are all a customer needs.

Correction: September 17, 2018
This story has been updated to correct the number of screens iPic Theaters has, which is 115.

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