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Carl’s Jr. launches plant-based burger in 1,100 restaurants

The chain becomes Beyond Meat’s largest U.S. restaurant partner

The fast-food industry’s experimentation with plant-based proteins hit a major milestone today with Carl’s Jr. launching a burger made with a Beyond Meat quarter-pound patty.

Correction: January 03, 2019
This story has been updated with new information about the price of the Famous Star burger.

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