Last fall, President Biden announced a proposed crackdown on “junk fees” or misleading consumer-facing surcharges that are usually included in the fine print before a purchase is made. The Federal Trade Commission’s proposed trade regulation rule...
KFC’s newest restaurant in Rome, Italy, marks the company’s 30,000th global location. The company announced the milestone yesterday, noting that a new KFC location opens somewhere in the world every 3.5 hours on average...
Potbelly just introduced a new six-pack cookie box, available in-store or digitally. In a statement, Potbelly’s CMO David Daniels said, “Our fans have an insatiable love for our cookies and now we’re making it easier for them to enjoy together...
Noodles & Company CEO Drew Madsen outlined his plan to turn around the fast-casual chain during an earnings call to discuss a punishing fourth quarter for the chain...
Data collection is more important than ever for restaurant operators, and with so many sources out there — from POS systems to delivery platforms, and from loyalty programs to digital surveys — the potential data mine is infinite. But information...
Last week, Panera Bread unveiled its “biggest menu transformation in history,” including nine new items and reimagined recipes and portion sizes, for a total of 20 menu updates. The new menu items include sandwiches like the Toasted Italiano...
The restaurant business continues to normalize since the Covid-19 pandemic devastated the industry four years ago. But as the bumpiness of the supply chain, staffing levels, permitting delays, and food costs start to smooth out, one major...
One of the takeaways from Dine Brands’ earnings call is that its Applebee’s system plans to close 25 to 35 restaurants this year. Dine Brands CEO John Peyton notes that this is not a right-sizing effort but rather a “deliberate effort to allow...