Ron Paprocki

New York pastry chef crafts contemporary chocolate desserts

Paprocki brings a contemporary touch to the desserts at the longtime New York restaurant.

After a 10-year career as a landscape designer in upstate New York, Ron Paprocki is now using his eye for presentation to craft unique, contemporary desserts at New York City mainstay Gotham Bar and Grill, where he has served as executive pastry chef since May 2012.

Prior to his current position, Paprocki honed his skills as pastry chef at celebrity chef Gordon Ramsay’s two-Michelin-starred Gordon Ramsay at The London in New York. He also has worked as head baker and a

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