NCCR's new director looks forward

Rob Green, the newly appointed executive director of the National Council of Chain Restaurants, told Nation’s Restaurant News that he will be meeting with the trade association’s board to hammer out a plan for achieving its long-term strategic goals.

“We want to create a pretty thorough inventory about where our members want the organization to go,” Green said.

Among the Washington, D.C.-based group’s objectives, he said, is to establish “a re

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