Starbucks to drop trans fats

SEATTLE Starbucks Corp. is removing trans fats from its menu items, beginning Jan. 3 in about half the coffee chain's 8,500 U.S. units.

The move extends to baked goods, salad dressings and sandwich spreads. The trans-fat-free versions have been in test for about two years, a spokesman said. Starbucks also has reformulated ingredients in lattes and other beverages so that they contain less than .5 grams of trans fats.

Starbucks quietly has sold such trans-

Register to view the full article

Register to view this article

Already a member? .

TAGS: News
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish