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Front Burner Restaurants rebrands itself as FB Society as Jack Gibbons is named CEO
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Dickey’s Barbecue Pit promotes Carissa De Santis to chief information officer
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Shake Shack launches pilot program to allow delivery via its app in Miami
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Sweetgreen is opening its first drive-thru in Colorado, complete with solar panels and multichannel ordering
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Brinker International Inc., parent of Chili’s Grill & Bar and Maggiano’s Little Italy, withdraws Q2 guidance as comps plunge amid dining room closures
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The National Restaurant Association and third-party delivery companies agree on transparent and fair delivery practices
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Mendocino Farms, Kiosks at a Panda Express, a dining room, a Coca-Cola Freestyle machine with contactless pour
Looking back on 2020’s Tech Tracker columns from Nation’s Restaurant News
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Restaurant group SBE’s C3 acquires 22 locations of Specialty’s Café and Bakery in bankruptcy sale to convert into new concept EllaMia
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Opes Acquisition Corp. shareholders agree to buy BurgerFi International
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The top 10 Flavor of the Week trends in 2020
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