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DoorDash releases IPO filing plans; reports net loss of $149 million
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Indoor dining major cause of COVID-19 ‘superspreader’ events, Stanford-led study suggests
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Orangetheory executive Kristy Chipman named chief financial officer of Ruth's Hospitality Group
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Dunkin’ launches holiday-themed customizable clothing, bedding and other goodies for ‘Giftin’’
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King Ranch and Fertitta Family saddle up for new Houston restaurant, King Ranch Texas Kitchen
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A Wendy's storefront
Trending this week: Flynn Restaurant Group’s $816 million offer to buy NPC International out of bankruptcy
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Chick-fil-A adds online ordering after testing in summer
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Curfew ordered for liquor-licensed NY restaurants, bars beginning Friday
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Nation’s Restaurant News, Restaurant Hospitality: More connected to our audience than ever before
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Black Box Intelligence: Despite stalled sales growth, restaurants see strong guest sentiment in October
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