The celebrity chef envisions many Roots Chicken Shak locations run by local operators

How the digital head at the burger restaurant is making sure customers are engaged with the brand...

Stratis Morfogen has sold more than 160 Brooklyn Dumpling Shop franchises, and thinks the automat...

Meet Andrew Dana and Daniela Moreira, the owners of the growing concept taking D.C. by storm

The owner of La La Land Kind Café, who hires foster kids who have aged out of the system, wants...

ClearPath Solutions CEO Helen Lao on the importance of LinkedIn and a social media presence for...

Landon and Kat Eckles grew their franchise base very quickly from zero to 120 stores in seven...

Part of the team that opened Fields Good Chicken, Melt Shop and more, Morgan is launching a...

From NFT-based discounts to virtual-reality restaurants, Alamgir believes that the restaurant...

Teo believes that the future of restaurant dining is in digital customer personalization, from...