Restaurants kick off holiday season with LTOs
Nov 17, 2010
Seasonal offers showcase cupcakes, peppermint and gingerbread
Chains prepare feasts for Thanksgiving
Chains prepare feasts for Thanksgiving
Nov 16, 2010
Some brands offering dine-in meals while others promote dinners to go
The latest chefs on the move
Nov 13, 2010
A look at recent restaurant openings and job changes from chefs across the country...
Top 5 trends for a post-menu-labeling world
Nov 12, 2010
With menu labeling a likely reality for restaurant chains next year, the foodservice industry will be forced to “walk the fine line between open disclosure and customer satisfaction,” according to new analysis from researchers at...
Red Lobster looking to lower price points
Nov 12, 2010
Amid system renovation, the seafood chain makes over menu, too
Wendy's overhauls its fries
Wendy's overhauls its fries
Nov 10, 2010
New natural-cut fries with sea salt debut this week
Firehouse Subs debuts new sandwich
Nov 10, 2010
Sandwich is the chain's first new menu item in nearly two years
Wendy's tests new line of burgers in Las Vegas
Nov 09, 2010
Burgers named after founder promoted with commercials featuring real 'Wendy'
Restaurants, bars putting canned beer back on the menu
Restaurants, bars putting canned beer back on the menu
Nov 08, 2010
Exploding the myth that only cheap suds come in aluminum, a growing number of bar and restaurant operators are promoting high-quality craft and import beers in cans. According to those in the know, cans are kinder to the beer and gentler to the...
Japanese cuisine celebrated at Worlds of Flavor
Nov 08, 2010
Chefs from around the world share trends and techniques
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