Tech Tracker: Uber Eats, OpenTable expand digital tools, relief for restaurants Sep 17, 2020 OpenTable waives fees through March 2021; Uber Eats adds contactless ordering/payment for dine-in customers. Dave & Buster’s lays off 1,300 employees in seven states as eatertainment continues to be hit hard by COVID-19 Sep 17, 2020 Most of the permanent layoffs occurred in locations that are temporarily closed in Michigan, Oregon, Louisiana, and North Carolina Trending this week: Chick-fil-A adds new menu items and more on digital moves from Chipotle, Popeyes, Taco Bell, White Castle, KFC Sep 17, 2020 McDonald’s to test zero-waste cup solution by U.S. firm TerraCycle Compensation: Pandemic forces restaurant industry to rethink wages, tip credit Sep 16, 2020 Despite fewer workers and less hours, labor costs are rising Restaurant chains said they’d build a more diverse and inclusive workforce. Here’s how they’re doing it Sep 16, 2020 It takes investment in recruitment but also listening to workers New York City Council passes bill allowing restaurants to add a voluntary COVID-19 surcharge of up to 10% on diners’ checks Sep 16, 2020 The legislation, which goes to the mayor for final approval, will allow restaurants to implement a surcharge for up to 90 days after indoor dining resumes at full capacity Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
Dave & Buster’s lays off 1,300 employees in seven states as eatertainment continues to be hit hard by COVID-19 Sep 17, 2020 Most of the permanent layoffs occurred in locations that are temporarily closed in Michigan, Oregon, Louisiana, and North Carolina Trending this week: Chick-fil-A adds new menu items and more on digital moves from Chipotle, Popeyes, Taco Bell, White Castle, KFC Sep 17, 2020 McDonald’s to test zero-waste cup solution by U.S. firm TerraCycle Compensation: Pandemic forces restaurant industry to rethink wages, tip credit Sep 16, 2020 Despite fewer workers and less hours, labor costs are rising Restaurant chains said they’d build a more diverse and inclusive workforce. Here’s how they’re doing it Sep 16, 2020 It takes investment in recruitment but also listening to workers New York City Council passes bill allowing restaurants to add a voluntary COVID-19 surcharge of up to 10% on diners’ checks Sep 16, 2020 The legislation, which goes to the mayor for final approval, will allow restaurants to implement a surcharge for up to 90 days after indoor dining resumes at full capacity Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
Trending this week: Chick-fil-A adds new menu items and more on digital moves from Chipotle, Popeyes, Taco Bell, White Castle, KFC Sep 17, 2020 McDonald’s to test zero-waste cup solution by U.S. firm TerraCycle Compensation: Pandemic forces restaurant industry to rethink wages, tip credit Sep 16, 2020 Despite fewer workers and less hours, labor costs are rising Restaurant chains said they’d build a more diverse and inclusive workforce. Here’s how they’re doing it Sep 16, 2020 It takes investment in recruitment but also listening to workers New York City Council passes bill allowing restaurants to add a voluntary COVID-19 surcharge of up to 10% on diners’ checks Sep 16, 2020 The legislation, which goes to the mayor for final approval, will allow restaurants to implement a surcharge for up to 90 days after indoor dining resumes at full capacity Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
Compensation: Pandemic forces restaurant industry to rethink wages, tip credit Sep 16, 2020 Despite fewer workers and less hours, labor costs are rising Restaurant chains said they’d build a more diverse and inclusive workforce. Here’s how they’re doing it Sep 16, 2020 It takes investment in recruitment but also listening to workers New York City Council passes bill allowing restaurants to add a voluntary COVID-19 surcharge of up to 10% on diners’ checks Sep 16, 2020 The legislation, which goes to the mayor for final approval, will allow restaurants to implement a surcharge for up to 90 days after indoor dining resumes at full capacity Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
Restaurant chains said they’d build a more diverse and inclusive workforce. Here’s how they’re doing it Sep 16, 2020 It takes investment in recruitment but also listening to workers New York City Council passes bill allowing restaurants to add a voluntary COVID-19 surcharge of up to 10% on diners’ checks Sep 16, 2020 The legislation, which goes to the mayor for final approval, will allow restaurants to implement a surcharge for up to 90 days after indoor dining resumes at full capacity Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
New York City Council passes bill allowing restaurants to add a voluntary COVID-19 surcharge of up to 10% on diners’ checks Sep 16, 2020 The legislation, which goes to the mayor for final approval, will allow restaurants to implement a surcharge for up to 90 days after indoor dining resumes at full capacity Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
Del Taco’s drive-thrus lead to 4.1% increase in same-store sales Sep 16, 2020 QSR chain raises third-party delivery prices by 20%. Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
Meet the new workers in post-COVID restaurants Sep 16, 2020 Four positions created as a result of the pandemic and changing operational needs Load More first previous … 72 73 74 75 76 77 78 79 80 … next last Load More
