Investigation should look at alleged unfair practices by Grubhub, Uber Eats and DoorDash; U.S. Representatives from three states also ask the FTC to take a closer look at franchisor/franchisee relationships; Grubhub says their mission is to drive...

The prolonged partial shutdown of restaurants tied to COVID-19 could trigger a WARN Act notice; one provision of the law protects employees who have experienced reduced hours for six months.

Tents are allowed with 50% open sides and igloos need to have proper ventilation, among other requirements

Zink believes the concept is poised for success post-COVID after reopening in May

Bloomin’ Brands’ prime steakhouse concept beefs up ‘events and catering’ model

Operators stayed afloat by literally liquidating their liquid assets

Six restaurants have permanently closed since the onset of the pandemic; the 62-year-old brand looks to reorganize to deal with the catastrophic business impacts of COVID-19, the company said Monday in a statement.