Almond milk, duck and Lao cuisine are among foods gaining traction this season.

Surveys from YouGov Omnibus and YouGov BrandIndex indicate that apart from Millennials, parents with children under 18 are a key demographic for Taco Bell.

The Kruse Report

For this monthly column, industry experts share their insights into matching food with drinks by giving real-world examples of dishes and the beverages that they serve with them. 

Editor's Letter

Words From: Christi Ravneberg, managing editor — production

Revamped food courts and shopping hubs are once again attracting restaurants of all footprints, including the likes of The Cheesecake Factory, Chipotle Mexican Grill and California Pizza Kitchen.

Operators are finding that many consumers of premium and specialty coffees are willing to spend extra time and money on coffee made using the pour-over method.

Leisure-sector consultant David Coffer shares his observations on the proliferation of street foods in the United Kingdom.

Technomic data shows a marked increase in concern over the past two years