This is part of the Nation’s Restaurant News annual Top 100 report, a proprietary ranking of the foodservice industry’s largest restaurant chains and parent companies.

Chain adds marketing, human resources executives

This story is a part of NRN’s International Top 25, an annual look at the 25 largest restaurant chains and companies based outside of the United States and Canada based on their worldwide foodservice sales. Sales and figures were calculated...

Offerings are getting leaner at several limited-service chains after years of adding products to menus.

Nation’s Restaurant News’ annual Top 100 report is a proprietary census ranking the foodservice industry’s largest restaurant chains and companies by sales and unit data, among other metrics.

Dover joins P.F. Chang’s fast-casual division from Raising Cane’s Chicken Fingers

Quick-service chicken chain prices offering at $15 to $17 per share

Corporate chef David Groll discusses casual-dining operator’s potential new brand

This interview is part of CMO Perspectives, presented by NRN in partnership with the National Restaurant Association’s Marketing Executives Group. The monthly feature explores how leading executives are navigating the ever-changing...

Restaurant employees complain more about foot pain than all other rigors of the job, yet the industry has done little to keep that occupational hazard from souring people on the field.That was the conclusion of a veteran foodservice group convened...