With summer now in full swing, more restaurant chains are expanding their beverage programs to feature new limited-time offers built around flavored teas and coffees, iced drinks, smoothies and ice-cream-based shakes...
Big Bowl, an Asian-themed casual-dining chain, is launching a gluten-free menu, including a wheat-free beer...
Rick Tramonto, a Chicago-based fine-dining chef, is working as a brand ambassador for Wendy’s to promote the fast-food chain's new line of salads...
Michelin will release a restaurant guide for Chicago this fall, Jean-Luc Naret, the guide books' worldwide director, said this week...
Philippe Bertineau is the new head chef of Balthazar, the flagship of New York City restaurateur Keith McNally, the restaurant confirmed Wednesday...
Saladworks, a fast-casual salad chain, has launched the second in a series of salads based on winning contest entries...
Known for its over-the-top food, Carl’s Jr. is testing a foot-long cheeseburger in a couple Southern California units, the chain confirmed Monday...
Entrée-sized options are popular with diners seeking healthful yet filling items
Fuddruckers has added a half-pound elk burger to its premium priced Exotics line of burgers...
