Burger King parent Restaurant Brands International expects 40K restaurants by 2028

Feb 15, 2024

Company releases 5-year guidance with target of $60B in systemwide sales across brands, which include Tim Hortons, Popeyes, and Firehouse Subs

Tech Tracker: Automation is becoming a must-have for restaurant marketing

Feb 15, 2024

BentoBox launches new marketing platform that includes automated email and SMS to customers, ARO launches an AI-powered marketing platform, and more

Wendy’s expects to test dynamic pricing and daypart offers in 2025

Feb 15, 2024

New CEO Kirk Tanner outlines $30M investment in digital menu boards over next 2 years as well as new $55M investment in breakfast marketing

McDonald’s sued for not providing adequate time, space to breastfeed

Feb 15, 2024

McDonald’s class action suit comes on the heels of a similar suit filed earlier this month against Wendy’s and less than two years after the PUMP Act went into effect.

7 Brew lands an investment from Blackstone to accelerate restaurant growth

Feb 15, 2024

Blackstone has over $1 trillion in assets under management in several sectors.

What it takes to be a Crumbl franchisee

Feb 15, 2024

Rick Diamond spent most of his career working as an accountant but, like so many others, decided he wanted to be his own boss after Covid hit and started thinking about franchising. Coincidentally, Rick's wife Emily was visiting family in Utah...

Pizza franchisee on bringing Blaze Pizza to the Las Vegas market

Feb 14, 2024

Brian Booth is a 10-unit Las Vegas-based Blaze Pizza franchisee that ‘took a leap of faith’ with the brand by doubling his initial franchise store agreement

Why this couple chose to jump into franchising with Crumbl

Feb 14, 2024

Rick and Emily Diamond just opened their third Crumbl location in the Louisville, Kentucky, market. Their first two are in the top 25% of the system’s sales.