Chipotle Mexican Grill today announced the opening of its 500th restaurant with a Chipotlane, the brand’s restaurant model that includes a digital order drive-thru pick-up lane. The milestone location is in Louisville, Kentucky.
Fast-casual brand is scheduled to open its 51st restaurant on Nov. 22 in Dallas’ Preston Hollow neighborhood
The new New York City store is one of two smaller store formats designed for urban neighborhoods that Panera will be rolling out
Brand president John Cywinski plans to expand project and weigh future role by the middle of next year
Brinker International division says smaller store offers opportunity for less populous locales and to serve off-premises demand
Ghost kitchens and virtual brands in a post-pandemic world will favor more flexible, transparent business models from industry veterans like Reef and Nextbite, to newcomers like Oomi and Meal Outpost
The virtual restaurant concept announced an NFT-based extension of Wow Bao’s current rewards program with an access pass to an exclusive NFT club
Ghost kitchens and virtual brands in a post-pandemic world will favor more flexible, transparent business models from industry veterans like Reef and Nextbite, to newcomers like Oomi and Meal Outpost
NASCAR star’s menu available at nearly 200 units through third-party delivery platforms
New platform incorporates brand’s Jack Pack loyalty program as well
