Plus, hear from Liz Matthews, chief food innovation officer at Taco Bell

Plus, hear from Simran Sethi, chief product and wellbeing officer at Choolaah Indian BBQ

Plus, hear an exclusive conversation between Sam Oches and Robert Byrne of Technomic where they spoke about the NRN report, America’s Favorite Chains

Plus, hear from Derrick Hayes, founder and CEO of Big Dave’s Cheesesteaks

Plus, hear from Bonchon’s new CEO, Suzie Tsai.

Plus, hear from Adam Gertler, Würstmacher of Dog Haus

Plus, hear from George McLaughlin, CEO and co-founder of Vicious Biscuit

The editors covered this and more on this week’s episode of Nation’s Restaurant News’ signature podcast