RBI division offers as much as $100,000 to first responders and veterans as it plans expansion push

The restaurant gained market share within its segment by making sure its growing off-premises business matched its dine-in competencies.

Daintry McFadden is a Black entrepreneur who had SBA loans denied 15 times before opening her first Wetzel’s store inside a Chicago-area Macy’s

With the acquisition of 21 Applebee’s restaurants from Apple Metro, Doherty Enterprises becomes a top 25 domestic franchisee.

Founder Dale Schwartz is targeting aggressive domestic growth, international growth, and projection mapping for the eatertainment concept.

Dutch Bros CEO Christine Barone believes her company is well positioned because of its unique customer and employee experiences.

Sandwich restaurant signs deal with two groups that will use parent Inspire Brands’ shared services

Derby said last week, prior to Burger King's acquisition of the restaurant franchisee, that the brand is experiencing strong tailwinds from its Reclaim the Flame initiative.

Former Yum executive to lead market planning and develop restaurant franchise incentives