The trends women foodservice leaders say you need to know

With more than 2,300 women food leaders from around the world, Les Dames d’Escoffier International offers its expertise on cultural culinary trends.

Les Dames d’Escoffier International (LDEI), a philanthropic organization of women food leaders with over 2,300 members in the U.S., Canada, UK and Mexico, has a highly diversified reach that reflects women in the food world at the present moment in history.

Therefore, a member survey from LDEI means up-to-minute ideas for all foodservice operations. Read on for data and culinary insights regarding what’s new, what’s losing steam and what’s around the corner for the coming years.

TAGS: Food Trends
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