Fertile, verdant and alive, this cocktail sanctuary in the Lower Haight surprises diners with refined food that picks up on the discerning yet earthy and casual NorCal vibe.
Number of seats:
Average per-person check:
Chinatown duck sliders with pulled duck meat, Chinese barbecue sauce, shiitake, gai lan broccoli and bacon; Champagne-cured salmon crudo with mustard crème fraîche, deviled potatoes and paprika; Global Warming cocktail with aged gin, Riesling, sake, citrus and absinthe sorbet.
What people come for:
Expertly selected cocktail and food pairings, inspired bar program, lively atmosphere with a dramatic living wall above the bar and giant reclaimed California redwood slabs as communal tables.
598 Haight St.