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Good technology, focus on unit economics fuel Crumbl Cookies’ massive expansion

Cooper’s Hawk Winery & Restaurants boosts its unit performance

Dave & Buster’s taps into consumers’ demand for experiences

Dave’s Hot Chicken heats up the chicken segment

Ocean Prime proves fine dining has made a post-COVID comeback

Panda Express’ ‘small, incremental improvements’ catapult the brand into the top 15

Meet Paris Baguette, one of the fastest growing bakery-cafés

Salad and Go accelerates growth, brings farm-to-fork menu to the masses

Twin Peaks expects to surpass $1 billion in sales in the next five years

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The 10 biggest U.S. limited-service restaurants that fall into ‘other’ segments

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