According to Technomic’s MenuMonitor, craft beer was the most-added beverage on menus in Q2 2018. Operators can enhance the guest experience this spring by offering Craft Beer Battered appetizers and sides that help enhance the flavor of craft beer, like the new Brew City® IPA Beer Battered Onion Rings or the new Brew City® IPA Beer Battered Gouda & Mozzarella Cheese Bites. Operators can also offer the Anchor® Spicy Battered Pickle Fries to add a spicy flair to any menu application.
McCain® Foods has also launched a Spring Sports program that provides insights, solutions and tools to foodservice operators focused on food and craft beer pairings. The program supports operators during this busy spring sports season to drive traffic and profitability.
Resources include a social media toolkit and special offers for True Beer Food™ items ideal for beer pairings.
To learn more and to download resources for the program, visit www.mccainusafoodservice.com/springsports.