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Successfully Navigating the Supply Chain in 2022 and Beyond

Wednesday, October 19, 2022 at 2:00pm EST

Rarely have as many challenges confronted the foodservice supply chain at one time as the industry is seeing today. From hiccups tied to ramping up after COVID-related production throttling, to inflationary pressures on ingredient and end-product pricing, to labor shortages, recent developments have injected worrisome doses of uncertainty into the manufacturing, distribution and purchasing environments.
 
Join us for a constructive conversation and some practical insights involving operators and the distributor community to explore these topics and others:

  • Improving operator-distributor communication
  • SKU rationalization and other efficiency enhancing moves
  • The product-availability and distribution-expense forecasts operators crave
  • Supply-chain strategies to increase LTO frequency and improve execution
  • The dos and don’ts of supplying virtual brands
  • Tips and tricks for faster and better processing of incoming restaurant deliveries

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TAGS: Webinars