Starbucks, Dunkin’ Donuts, Jack in the Box, El Pollo Loco, Bonefish Grill, Red Lobster, Baskin-Robbins, Old Chicago Pizza & Taproom, Jersey Mike’s, Cousins Subs, Fuzzy's Taco Shop, Flying Biscuit Café, 5 Napkin Burger...
Chefs seek to ease the challenge of eating out during the 40-day period
GALLERY: Inside Coconut's first Dallas restaurant >>
VP of product innovation Jason Henderson also discusses the QSR’s menu development
In a special series, NRN editors predict the trends that will emerge in the coming year in all areas of the restaurant industry. Here, Bret Thorn tells us what’s next in food and beverage.
Seafood institution embraces social media to promote brand legacy