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While many of the restaurants with the highest rate of year-over-year sales growth were full-service chains that struggled earlier in the pandemic, some limited-service chains were able to grow sales by an impressive amount.
KFC and Pizza Hut struggled comparatively, thanks to delivery driver shortages and COVID restrictions in China.
After a 600-restaurant pilot, the future of plant-based burgers is clouded domestically.
From the chief people officer down to Miss Hooters International, they’re not just girls anymore.
Starbucks Q3 2022 performance exceeded expectation.
Q2 total traffic was slightly lower as guests increasingly used dining rooms.
Plus, hear from Anita Adams, CEO of Black Bear Diner, on the chain’s growth plans.
Danny Meyer will step down and an executive will be promoted to the top role.
The U.S. Small Business Administration clarified that the agency is working on a plan to redistribute the Restaurant Revitalization Fund leftovers.
