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Marco's Pizza has been doubling down on technology-based solutions.
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Marco’s Pizza bets on delivery technology, automation and ghost kitchens

Toledo, Ohio-based fast-casual restaurant brand invests in new and up-and-coming delivery-forward technologies during the pandemic

Marco’s Pizza saw a 24% year-over-year increase in annual same-store sales, driven mainly by the chain’s COVID-era investment in delivery, curbside pickup, and other contactless options for customers, the company’s COO Tony Libardi told Nation’s Restaurant News in a late October interview.

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TAGS: Delivery & Takeout Solutions Technology
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