/sites/all/themes/penton_subtheme_nrn/images/logos/footer.png
Nation's Restaurant News
19 executives on the move in the restaurant industry in January
Holly Petre Feb 01, 2022

1 14

X

1 14

ADVERTISEMENT

Yum Brands promoted Elias Oxendine to chief information security officer

Previously, he served in multiple information security roles with the Taco Bell and KFC parent company

Read full article >>

Former CKE chief marketing officer Patty Trevino was named CMO of Red Lobster

The appointment is part of CEO Kelli Valade’s plan to shape the chain’s leadership team

Read full article >>

SushiSamba parent Orange Brands Management names co-CEOs

Patricia Gonzales and Omar Gutierrez will share the leadership role for the international restaurant group

Read full article >>

Papa Johns promoted Anne Fischer to chief marketing and digital officer

The move expands her responsibilities to include branding and advertising

Read full article >>

BurgerFi added 4 to its executive team

Michelle Zavolta, Ron Biskin, Stefan Schnopp and Nadia Cronk will work across the company, including with the recently acquired Anthony’s Coal Fired Pizza & Wings concept

Read full article >>

City Barbeque named Mike Muldoon CEO as founder Rick Malir moved to chairman role

The current president adds a new title in the fast-casual brand’s leadership transition

Read full article >>

Fuzzy’s Taco Shop named Scott Shotter as chief operating officer

The franchise veteran previously held leadership posts at Condado Tacos and Back Yard Burgers

Read full article >>

Bubbakoo's named Chris Ives as CFO

Ives previously served as the vice president of finance and development for the American-Fusion Mexican franchise

Read full press release >>

Anthony's Restaurants appointed Amy Burns to co-president

Burns began her immersion in the family business at Anthony's HomePort in Kirkland and joined the board of directors in 2001

Read full press release >>

Krystal named David Krisher chief financial officer

Krisher previously was CFO of Ascent Hospitality Management, the parent organization of Huddle House and Perkins Restaurant & Bakery

Read full press release >>

Duck Donuts named Eric Lavinder company’s first chief development officer

The company kicked off 2022 with several new hires to support franchise partners and significant growth

Read full press release >>

JAMCO Interests LLC named Sherif Mityas as president of BRIX Holdings

Prior to this role, Mityas held various executive positions in consulting and the retail-restaurant industry sectors, including for TGI Fridays

Read full press release >>

Woworks named Brian Farris chief development officer

The former brand president at Intelligent Office will head franchising for the parent to Saladworks, Frutta Bowls and other concepts

Read full article >>

 

Bojangles chief operating officer Brian Unger to retire in March

The company announced it will be searching for a successor

Read full article >>

Next Up
15 executives on the move in the restaurant C-suite
Start Slideshow ›