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Portillo’s plans to expand no-dine-in, pickup-only model
May 04, 2023
Fast-casual restaurant company eyes drive-thru units as lower-cost potential infill options
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Darden Ruth’s Chris deal to expand fine-dining footprint
May 04, 2023
CEO Rick Cardenas says first restaurant acquisition in 6 years — since Cheddar’s in 2017 — meets company’s criteria
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Neon Greens is aiming to address customers’ growing preference toward local produce
May 04, 2023
The restaurant in St. Louis is planning to grow its produce hydroponically onsite
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Why IHOP remains bullish on virtual brands
May 04, 2023
IHOP added two more virtual restaurant brands to its portfolio during Q1 and executives noted they have lifted dinner and late-night businesses.
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‘Resilient’ guests drive strong sales at IHOP, Applebee’s
May 03, 2023
IHOP and Applebee’s franchisee revenues offset labor cost increases for the first time since 2019.
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Denny’s makes progress toward 24/7 operations goals
May 03, 2023
Late-night hours now offered at about 71% of the family-dining restaurant system
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Yum Brands’ digital business grew by over $1 billon in the past year
May 03, 2023
KFC, Taco Bell and Pizza Hut all generated positive same-store sales driven by resonating menu launches in Q1.
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