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NRN coverage of the annual National Restaurant Association Show

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As labor shortage drags on, employers can find long-term solutions overseas

Nov 23, 2022

Larry H. Miller Company acquires majority stake in Savory Fund-owned Swig soda shop

Nov 22, 2022

Restaurants push Thanksgiving promotions in response to high grocery prices

Nov 22, 2022

How to use dish-level data to boost menu margins without risking customer satisfaction

Nov 21, 2022

Papa Johns brings back Elias Reyna for chief people and diversity officer role

Nov 21, 2022

Featured

How 21 restaurant companies performed in their most recent quarters

Nov 22, 2022

How eco-friendly Seattle restaurant chain Just Poke is doubling in size in 2022

Nov 17, 2022

In the Mix this week: White Castle’s culture, a CREATE recap, Denver’s restaurant scene and more

Oct 27, 2022

How this emerging brand is planning on nearly quadrupling in size in just one year

Oct 21, 2022

Highlights

Tech Tracker: Robots at the restaurant show

Jun 17, 2022

How robots and AI can help the labor crunch

5 labor-saving tech trends that dominated the National Restaurant Association Show

May 27, 2022

Robots, kiosks and pickup lockers galore! And all were designed to help offset the labor pinch the restaurant...

Nextbite previews the next celebrity-tied virtual brand

May 27, 2022

TikTok star Dylan Lemay is developing a new experiential ice cream store experience

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6 marketing and equipment innovations that caused a buzz at the restaurant show

May 26, 2022

From free tattoos to robotic arms, the NRA Show was filled with new and exciting ideas

Solutions to supply-chain woes shared at the National Restaurant Show

May 25, 2022

Flexibility, communication and use of technology all can help ease the pain

Juice it Up finds new energy during the pandemic

May 25, 2022

The 27-year-old brand is thriving with tech innovations including its app

5 food and beverage innovations at the restaurant show

May 25, 2022

From condensed oat milk to vegan poached eggs, the NRA show was full of surprises

NRN editors discuss single-seat cars, lessons learned during the pandemic, industry resiliency during Day 3 of the National Restaurant Association Show

May 24, 2022

Plus, hear from Jack Gibbons, CEO of FB Society

Sustainability takes the spotlight at the 2022 restaurant show

May 24, 2022

5 solutions to help restaurant operators save the planet

Eight interesting foods at the National Restaurant Show that were not plant-based protein

May 24, 2022

Labor-saving solutions, new flavors and trending preparations also were on hand

T2D Concepts develops revolutionary franchise model in Roots Chicken Shak

May 24, 2022

Partners Tiffany Derry and Tom Foley sit down at restaurant show to explain how the model will support members of historically marginalized communities.

Nine beverage trends spotted at the National Restaurant Association Show

May 23, 2022

Premium flavors and labor-saving options are on display

The metaverse needs to be wow-worthy to survive, says Reddit cofounder Alexis Ohanian

May 23, 2022

Alexis Ohanian, cofounder of Reddit and founder of venture capital firm Seven Seven Six, spoke about Web3 at the National Restaurant Association Show

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