Nation’s Restaurant News Intelligence has published its second annual Technology Market Leader Report. Hear from 550+ restaurant operators on what’s driving their technology investments.
SACRAMENTO Calif. The California Legislature has passed a bill that would require restaurants throughout the state to eliminate trans fats from all menu items during a multi-year process. Gov. Arnold Schwarzenegger has yet to indicate whether he...
DALLAS Maggiano's Little Italy has rolled out four summer dishes that all incorporate strawberries at participating restaurants in the 42-unit chain. The Prosciutto & Mascarpone Bruschetta features crispy Italian bread topped with...
HOUSTON —The smaller economic downturn in Texas compared with the nation’s overall sluggish economy is alleviating concerns somewhat for restaurateurs in the Lone Star State. As...
Managers have told restaurant employees about customer calls of complaint or praise since the advent of the telephone, but new technology providing real-time distribution of call recordings is changing worker-coaching initiatives. “You...
CHICAGO —The International Foodservice Manufacturers Association, or IFMA, will host its annual Foodservice Forecast & Outlook Seminar in three cities this year. The programs are to be held in...
LACOMBE La. Randy Lewis will soon be named executive chef at La Provence here, according to restaurant owners John Besh and Octavio Mantilla of the Besh Restaurant Group of New Orleans. Lewis replaces René Bajeux, who the company said last...