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Nation's Restaurant News
Trending this week: Chipotle Mexican Grill tests adding walk-up windows to existing locations
Jun 23, 2022

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NRN editors discuss the cult of celebrity chefs, the Wendyverse, Chipotle’s new walk-up windows, Panera’s new format

Plus, hear from CKE’s Owen Klein on new menu development around Jurassic Park Dominion. 

Applebee’s launches half-price appetizers to boost late-night dine-in crowd

Loaded Waffle Fries and Pretzels and Beer Cheese Dip join the appetizer lineup.

Chipotle Mexican Grill tests adding walk-up windows to existing locations

Along with Chipotlane conversions, this new format could help boost sales, margins from current portfolio. 

How Charleys Philly Steaks mastered growth outside malls — and became a juggernaut

Coffee chain also celebrates unfair labor practice lawsuit win in district court. 

Paul Murphy to step down from helm at Red Robin Gourmet Burgers Inc. at end of 2022

President and CEO will stay on as the casual-dining chain finds a successor. 

2022 Top 500 countdown: Restaurants ranked No. 50 – No. 1

Here’s a look at the performance of some of the country’s largest restaurant brands.

Chili’s shuffles menu options, offers ‘3 for Me’ deal

New graduated value deal replaces ‘3 for $10.99’ and ‘2 for $25’ offerings.

Menu Tracker: New items from Chipotle, Dave & Buster’s and Jimmy John’s

Plus innovation at Applebee’s Neighborhood Grill & Bar, Chicken Salad Chick, Fatburger, Freddy’s Frozen Custard & Steakburgers, Häagen-Dazs, The Habit Burger Grill, The Human Bean and more. 

Starbucks permanently shuts down unionized store as labor tensions continue to grow

Coffee chain also celebrates unfair labor practice lawsuit win in district court.

Denny’s joins “Pathways” program to support Black Franchise Ownership

America’s Diner will work with Multicultural Foodservice & Hospitality Alliance to expand opportunities for Black franchisees. 

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Trending this week: Taco Bell’s long-awaited ‘redefined drive-thru’
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