Nation’s Restaurant News was recognized by Folio Magazine with a 2017 Eddie Award on Wednesday. The brand was honored for its Immigration Impact reports in the B2B category for Best Series of Articles covering the Food Service and Hotel sector.
Some of the Nation's Restaurant News editorial team at the MUFSO show in Dallas.
"This Folio award highlights what we do best, going deep into a topic, providing commentary and perspective on all sides," said Laura Viscusi, publisher of Nation's Restaurant News.
“We are honored to win this award — especially for such an important topic. The Immigration Impact series reflects the journalistic integrity and restaurant industry knowledge of NRN’s editorial team,” said Jenna Telesca, NRN’s editor-in-chief.
Folio, which covers the magazine industry, hands out Eddie & Ozzie awards annually to recognize excellence in editorial and design, respectively, across all sectors.
In the Immigration Impact series, NRN shines a light on the role of foreign-born workers in the foodservice industry. The report explores how foreign-born employees — both legal and undocumented — influence the restaurant workforce, the U.S. food supply, the consumer and the economy.
Click on the banner below to read the award-winning report.
