Plus innovation at Beef-A-Roo, BJ’s Restaurant & Brewhouse, Bojangles, California Pizza Kitchen, Culver’s, Dutch Bros, Farmer Boys, Holey Grail Donuts, Hungry Howie’s, Island Fin Poké, Joe & the Juice, Kung Fu Tea, Mendocino Farms, Moe’s Southwest...
Chipotle’s Q4 2023 results far exceeded expectations, as well as the industry at large, with Tuesday’s report showing a same-store sales increase of 8.4%. Revenue increased 15.4% to $2.5 billion, while restaurant level operating margin increased...
Development and digital remain the headlines for Yum Brands, with digital sales now generating 45% of the company’s overall sales, or about $30 billion.
CHOP5 recently partnered with a third-party firm to identify the right franchisees to grow the restaurant brand ‘patiently.’
Farmer’s market-founded restaurant concept expands with an eye on quality and convenience.
The 2024 Breakout Brands offer a variety of menu offerings and service experiences
In a world of plant-based burger and bowl brands, the restaurant’s four cofounders aim to dominate a different cuisine and appeal to both flexitarians and vegans
With five restaurants open and two more on the way, the brand is even expanding into retail and corporate partnerships.
Chipotle’s Q4 results included a same-store sales increase of 8.4% and a 7.4% increase in transactions, versus a 1.6% decline industrywide.