Nation’s Restaurant News Intelligence has published its second annual Technology Market Leader Report. Hear from 550+ restaurant operators on what’s driving their technology investments.
The restaurant brand ramped up its benefits offerings during the pandemic, and now its manager and hourly workforce retention levels exceed industry averages.
Johnson previously served as the restaurant chain’s executive chef from 2003 through 2011 before embarking on culinary roles at McDonald’s, KFC, and other brands.