Nation’s Restaurant News Intelligence has published its second annual Technology Market Leader Report. Hear from 550+ restaurant operators on what’s driving their technology investments.
Plus innovation at Checkers & Rally’s, Chester’s Chicken, Chopt, Epic Burger , Friendly’s, Jack’s Family Restaurants, Norms, PDQ, Piada Italian Street Food, Pretzelmaker, Rutter’s, Shake Shack, Sprinkles and Velvet Taco
“There are very few things that light up my brain than when I taste something that I haven't tasted before or something that is familiar but is just sublime. That's what gets me up in the morning .” — Quinn Adkins
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“We get to think of ourselves as pioneers. And there's not a lot of rules. So, we can break them all, and create them, all at the same time.” — Amanda Cohen
One sustainability theme that promises to emerge at the National Restaurant Association Show in Chicago this week is the rapidly expanding world of plant-based meat alternatives...