Takoyaki, which means “grilled octopus” in Japanese, is a snack of meat (often but not necessarily octopus), aromatics such as ginger and garlic, and dough dipped in batter and griddled in pans with hemispherical molds — sort of like deep waffle...
Plus innovation at Black Angus Steakhouse, Black Bear Diner, Blue Bottle Coffee, Bob Evans Restaurants, Bruster’s Real Ice cream, BurgerFi, Burgerville, Carl’s Jr., Friendly’s, Jimmy John’s, Juice it Up!, Nekter Juice bar, Next Level Burger...
As consumers, especially younger ones, move away from meat-centered diets, many restaurateurs are adjusting their menus to offer more plant-based alternatives. But that doesn’t necessarily mean meat analogs. The same people who are looking to cut...